0
There are thousands. Can we narrow it down a bit?
Wiki User
∙ 14y ago
Add your answer:
Earn +20 pts
What is some factors that can affect flavors and cooking certain foods?
Factors that can affect flavors and cooking of foods include the choice of ingredients, cooking technique employed, level of freshness of the ingredients, seasoning and spice selection, and the cooking temperature and time. Other factors include the pH level of the dish, the presence of certain enzymes, and the chemical composition of the ingredients used.
What is marry the ketchup?
The term "marry" is sometimes used in cooking in referral to flavors mixing by simmering or chilling.
Is certo the same as gelitane?
No, certo and gelitane are not the same. Certo is a brand of fruit pectin used for making jams and jellies, while Gelitane is a brand of gelatin used as a gelling agent in cooking and baking. They are different products with different applications in cooking.
Why are smoked foods still used in contemporary cooking?
Because many people like the flavors that smoking imparts.
What is a spicy peanut sauce used in Indonesian cooking?
as flavorings flavors that have a distinctive flavor, commonly used in dishes made ​​from vegetables and meat.
Is jello gelatin.?
No it is not. Gelatin is a thickener, a protein substance that is often used in cooking recipes; it is usually colorless and flavorless. Jello on the other hand is a dessert that you can make, and it comes in a number of different flavors and colors.
What products are sold by iHerb?
You can use the Iherb coupon code DAZ4267 Or discount code CVA1930
What are the similarities of china-philippines cuisine?
The way the delicacies are recreated and the quality of the raw product used for cooking is the one similar in China and Philippines. Also, the Asian inspired flavors of cooking.
What are the different cooking terms used when preparing and cooking food?
metrics?
How many uses does salt have?
Salt has numerous uses, including enhancing flavors in cooking, preserving food, cleaning, and as a water softener. Additionally, salt is used in beauty products, for de-icing roads, and in certain chemical processes.
Which branch of cooking is charcuterie dedicated to?
The branch of cooking that "charcuterie" is dedicated to is prepared meat products. The most commonly used of these products include bacon, sausage and ham.
What are some different types of fish used for cooking?
i want to learn the different varieties of fish used for cooking all over the world
