No. Condensed milk has a large quantity of sugar in it, evaporated milk does not.
It is a brand of canned or evaporated milk. My Mother used to name it in her recipe: Add 1 cup Sego--but we all knew it was the canned milk.
You cannot replace normal milk for condensed milk. You can replace milk for evaporated milk. Condensed milk is very very thick and super sweet , comes in a small can. Regular Milk Evaporated Milk condensed milk 3 different products
No substituting evaporated milk with sweet condensed milk is not advised.
Sweetened condensed milk, not to be confused with evaporated milk.
Sweetened condensed milk, not to be confused with evaporated milk.
No
You can use condensed milk in a fudge recipe. You will have to reduce the sugar in the recipe to account for the sugar in the condensed milk. Some fudge recipes call for condensed milk.
Product Descriptionsweetened condensed milk is a concentrated blend of natural ingredients evaporated whole milk and cane sugar, condensed by a special vacuum cooking process. It is entirely different from evaporated milk and one cannot substitute evaporated milk for sweetened condensed milk in a recipe. It is certified kosher and does not contain gluten or added preservatives.
This is a milk as a paste, because the majority of water was evaporated.
Evaporated milk is a shelf-stable canned milk product with about 60% of the water removed from fresh milk. It differs from condensed milk which contains sugar. Condensed milk requires less processing because the added sugar inhibits bacterial growth.
Is is a "tin" or "can" of milk that has been cooked with sugar so that the quantity has reduced down and thickened. This kind of milk is called "condensed milk". It is not the same as evaporated milk. Condensed milk is readily available at good supermarkets - same isle as rice puddings and evaporated milk normally.