An eighth of a tablespoon of 400 GPL Lime Juice Concentrate when added to 7/8th of a tablespoon of water will equal 1 tablespoon of fresh Lime Juice. Of course, fresh Lime Juice will taste better as the concentrate goes through an evaporation process which hinders the volatile top notes due to heating. Normal fresh Lime Juice is 50-55 GPL (Grams per Liter of Citric Acid) so the reconstitution rate is 1 part concentrate (400 GPL) and 7 parts water.
1 medium lemon is the equivalent of about 2-3 tablespoons of juice (6 -9 teaspoons).
Three tablespoons of lemon juice is equivalent to approximately one medium lemon.
about 4 in a medium sized one.
The approximate amount of lemon juice is 3 tablespoons for one medium lemon.
About 3-4 tablespoons juice per medium lemon.
There are no exact measurements for how many tablespoons are in one orange as it depends on the size and juiciness of the orange. On average, one medium orange yields about 4-5 tablespoons of juice.
Exactly the same amount, 1:1
On average, one medium-sized lemon yields about 2-3 tablespoons of juice. So, for 1 tablespoon of lemon juice, you would need about one-third to half of a medium-sized lemon.
To substitute for one medium lemon, you can use 2 to 3 tablespoons of the bottled lemon juice.
Metal typically rusts faster in lemon juice compared to bottled water. Lemon juice is acidic, which can accelerate the corrosion process on metal surfaces. Bottled water, on the other hand, does not contain acids that would promote rusting.
Approximately 2 tablespoons
16 tablespoons to a cup