While the exact number will vary based on type of service and number of covers per hour, a good rule of thumb is about 10% or 20 persons in this case. This number would include servers, bussers, bartenders and hosts/hostesses.
Wiki User
∙ 12y agoWiki User
∙ 9y agoAbout 300 to 350 plates is sufficient. This is because the restaurant tables that need to be cleaned and reset need a fresh batch of plates set. The new table cannot wait for the dirty plates to be cleaned from the back.
The number of plates needed for a restaurant depends on the seating capacity, menu offerings, and frequency of dishwashing. Generally, restaurants should have enough plates to serve all guests through multiple meal services without running out. It's recommended to have at least 2-3 plates per seat to accommodate various courses and replacements for breakages.
restaurant hosts take your order and seat you in your seat
The house of blues Boston can accommodate 2,500 including a 350-seat lounge and a 125-seat restaurant.
The seat
if you are a learner driver u need a person with a full licence sitting in the passenger seat and u need to be insured
This restaurant looks like it could comfortably sit around 30 to 40 people at a time. It's a very nice restaurant. Dress up to go to this particular restaurant as it is a dress up kind of deal.
202 seat
The standard restaurant booth height to the seat is 30 inches. The height of the backrest varies and depends on the style that one chooses. There is no standard for this.
Probably get there early, reservations, wait for the seat you want or pay a lil more
Yes. They had one once when I visited Russia - in a posh restaurant.
At the age of 8, children can sit in the back seat without a booster seat. They do need to have a seat belt; however, and not be in the front. They need to be securely fastened as well.
undo the trim plates around the top of the seat and all trim around it and it just pops out, no bolts screws or clips.