There are 8 fluid ounces in a standard measuring cup, but the weight of frozen corn can vary depending on factors such as moisture content and packing density. On average, a cup of frozen corn weighs around 5 to 6 ounces. To get an accurate measurement, it is best to use a kitchen scale to weigh the frozen corn.
1 cup = 8 ounces 1 ounce = 0.12 cup
There are approximately 5 to 6 ounces in one cup of frozen vegetables. This can vary slightly depending on the density and type of vegetable.
About 170 gm, or 6 ounces. To weigh 1 cup of corn kernels, get some scales and weigh the measuring cup. Then fill the measuring cup with corn kernels and weigh it again. Subtract the weight of the cup empty from the weight of the cup full and the answer you get will be the weight of one cup of corn kernel.
6
One cup of raspberries (fresh not frozen) = 4.5 to 5 ounces
The conversion between acup and oz are given .On finding the relation we get as follows . 1 oz -=0.125 cups. 8 oz ounces is one cup of corn starch.
There are approximately 10 ounces of frozen peas in 1 cup, so 10 cups of frozen peas would be around 100 ounces.
Per this website: [[http://whatscookingamerica.net/corn.htm]],Two medium ears of corn equals 1 cup corn kernels. One (10-oz.) package frozen corn kernels equals 1 3/4 cups corn kernels.
Depends how fine they are cut. Very likely around 6 ounces
Approximately 1.59 cups
There are 8 ounces in a cup of dry vermouth.
1 cup = 8 ounces 1 ounce = 0.12 cup