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A 5.6 kg turkey will take about 3 to 3 and a half hours long to cook. The oven temperature should be set to 190 degrees Celsius/375 degrees Fahrenheit.

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10y ago
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13y ago

assuming turkey is similar to chicken.....it is 20minutes plus 20min per 500g.

it will take longer if you put the stuffing inside the bird.

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