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3 Minutes, and you are done.

The burger at 3 minutes is well done, up to .75 of an inch. When done in the Foreman Grill it is NOT going to have any type of brown light brown burned area on the top. It will be like a McDonalds meat style color, looking wet. You can go over 3 minutes to 3.3. At 3 put your cheese on.

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Trisha Bode

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2y ago
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Wiki User

11y ago

A thick turkey breast should be cooked between 5 and 8 minutes.

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11y ago

2 minuets i think

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11y ago

15 min

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Q: How long do you cook hamburger on George Foreman Grill?
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