Put the shank into a large saucepan, cover with cold water and bring to the boil, turn heat down so water is simmering, skim of any scum from the surface, simmer for about 2 hours, top up water to make sure it always covers the shank. Leave the shank in the water to cool.
Put the shank into a large saucepan, cover with cold water and bring to the boil, turn heat down so water is simmering, skim of any scum from the surface, simmer for about 2 hours, top up water to make sure it always covers the shank. Leave the shank in the water to cool.
If you boil it slowly for a long time the meat will just fall off the bone easily, taking it off raw however is a hard job.
It is the stem or the long narrow part
How Long to Boil Chicken Tenderloins
you boil it in water
how long do you cook a 1.3kg lamb for
Roast leg of lamb how long to rost weight 2.478 kg
long bone
how long do i boil crab to preserve it in a mason jar
You can boil a chicken for about one hour.
Boil it until it is completely boiled.