bake 2 lbs ground pork temperature and how long
It's according if it's elongated or in one big ball. I bake a three pound loaf about 1.5 hours at 350 So if you had a little larger loaf you might want to go 2 hours. All meat once it's taken out will continue to cook for another ten minutes.
Actual time to spoilage could vary depending upon a variety of things, including the quality of the ground beef and the handling and storage. Once purchased, ground beef is best used within a day or two - or freeze it.
It takes about 30-45 minutes to bake 1 lb of turkey meatloaf at 350 degrees.
Three (3) days is considered a maximum time to keep raw ground beef. It really should be used within a day or two of purchase. Freeze it immediately if it will not be used by then. Note that freezing old ground beef will not make it better. It should also be safe as long as the date on the package hasn't expired.
It depends on how long the ground beef was in the hot car. Ground beef should be kept cold (refrigerated) until ready to start cooking it. Driving it home from the grocery store should be OK, but not leaving it in the car for any period of time.
SlappyJoe
If bake is long a, what is baker?
Bake what?
About an hour if you have a big pipe, longer if you're rolling your own cigarettes.
i gusse about six weeks riley m age nine
A spaghetti bake, cut spaghitti to about two or three inch long, mix in sauce and add pepperonis cut in half, some onion and bell pepper diced, sprinkle with mozz. or parm. chesse and bake till hot serve with salad and garlic toast.