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At least 2 days i don't know exactly how long but ne and my dad moved to Texas from California it was a two day bus ride.. So he cooked fried chicken so we could eat the whole ride there. But if you find out exacly how long please post because im trying to find out
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Would removing skin from fried chicken make it very near the nutritional value of roasted chicken?
It would make it similar in terms of calorie content however there are still differences which would make skinless fried chicken less healthy. Skinless fried chicken would still contain more fat and a lot more sodium (salt).
Why not to eat foods like fried chicken if diarrhea is still present?
because it will come out worse and it will be all sloppy !
How do you make crispy deep fried chicken wings?
Traditional deep fried chicken wings (like used for "Buffalo chicken wings" do not use batter. They are seasoned with salt and pepper and while still hot they are tossed in a bowl with melted butter and a mixture of cayenne pepper and other spices.
Can fried chicken be left unrefrigerated?
Years ago, I read the longest you could leave RAW chicken out after getting out of the grocery store refrigerator was 4 hours. Theoretically, you should be able to leave cooked chicken out longer than raw, and I have to admit to having left it out by accident longer than that and taking a chance and still eating it, without any adverse consequences. How long the fried chicken can last in the open will ultimately depend on whether it was cooled after cooking, how it is stored (i.e. in a picnic basket next to cool ingredients is better than left out on a counter), the temperature, and the like. The hotter it is, the sooner it will go bad.
Am I crazy to think that you can NOT leave cooked chicken or turkey out on the stove for days and still safely consume it?
No. You are not crazy. Potentially hazardous food should not be left unrefrigerated for more than 2 hours. At that point, it should be reheated or placed in the refrigerator.
Where can one find the Kentucky Fried Chicken secret recipe?
There are many close approximations available on various recipe sites around the web. However none of these are an exact match because the exact recipe is still a closely gaurded trade secret of Kentucky Fried Chicken.
Is Kentucky Fried Chicken a multinational?
According the the website of Kentucky Fried Chicken "There are over 15,000 KFC outlets in 105 countries and territories around the world." While this fact makes KFC a multinational company; they are still headquartered in Louisville, Kentucky, and a distinctly American company.
Can chicken be thawed safely in a sink with cold water?
Yes, chicken can be safely thawed in a sink with cold water. Make sure to seal the chicken in a leak-proof bag to prevent contamination, and change the water every 30 minutes to ensure it stays cold. Thawing with cold water is faster than thawing in the refrigerator but still keeps the chicken at a safe temperature to prevent bacterial growth.
What are duties of Kentucky Fried Chicken Franchise Managers?
Exactly what they would be in a company store- you still work for KFC although some procedures might be a bit different.
What month was fried chicken invented?
Chicken and other poultry have been cooked in hot oil (fried) for hundreds, if not thousands of years, in many parts of the world. The current information dates the earliest domesticated chickens (that led to our modern chickens) to the Indus Valley around 2500-2100 BC. It doesn't take much to discover that chicken fried in its own fat is very delicious. There is no doubt that, as breeding this type of chicken spread, the cooking method spread with it. Somewhere along in time, using oil to fry chicken came into practice. So, there is not single time or month that frying chicken was invented, it was figured out by different people in different places over time. Many people today still like to fry chicken in chicken fat.
My Saturn SL coolant gauge shows car overheating when AC us turned on. If I leave the ac off can I still drive safely?
You can, but you still have a cooling problem that needs rectification.
How many calories are in chicken fries?
Calories in fried chicken It depends on the size and coating. Here are some examples.A small piece without skin (and no breadcrumbs or batter) might have approx 170 calories.A bigger piece in breadcrumbs or batter might have approx 610 calories or more.Therefore, is it covered in flour, breadcrumbs or batter and is it shallow fried or deep-fried. In addition, is the skin still on. All these things add to the number of calories.For free food calorie charts to use as daily guides for either weight loss or weight maintenance, and for the calorie counts of the salad, vegetables or fruits that are served with fried chicken, see the page links, further down this page, listed under Related Questions..Well fried foods are very high in fat, there so high in fat that you much better off eatting grilled chicken. Eatting fried foods will ruin your whole diet.Well fried foods are very high in fat, there so high in fat that you much better off eatting grilled chicken. Eatting fried foods will ruin your whole diet.
