answersLogoWhite

0

To prepare pufferfish safely for consumption, it is important to have it prepared by a trained and licensed chef who knows how to remove the toxic parts of the fish, such as the liver and ovaries, which contain the poison tetrodotoxin. The chef must follow strict guidelines to ensure the pufferfish is safe to eat. It is not recommended to prepare pufferfish at home due to the high risk of poisoning if not done correctly.

User Avatar

AnswerBot

1mo ago

Still curious? Ask our experts.

Chat with our AI personalities

LaoLao
The path is yours to walk; I am only here to hold up a mirror.
Chat with Lao
JordanJordan
Looking for a career mentor? I've seen my fair share of shake-ups.
Chat with Jordan
FranFran
I've made my fair share of mistakes, and if I can help you avoid a few, I'd sure like to try.
Chat with Fran

Add your answer:

Earn +20 pts
Q: How to prepare pufferfish safely for consumption?
Write your answer...
Submit
Still have questions?
magnify glass
imp