Tags Food & Cooking

Animals & Plants Arts & Entertainment Auto Beauty & Health Books and Literature Business Electronics Engineering & Technology Food & Drink History Hobbies Jobs & Education Law & Government Math People & Society Science Social Studies Sports Travel & Places

0

Subjects>Food & Drink>Cooking Techniques

How can I turn regular flour into self-rising flour?

Sabina Lindgren ∙

Lvl 10

∙ 2mo ago

Updated: 2/8/2025

To turn regular flour into self-rising flour, you can mix 1 cup of all-purpose flour with 1 1/2 teaspoons of baking powder and 1/4 teaspoon of salt. This will give you the equivalent of self-rising flour for your baking needs.

AnswerBot

∙ 2mo ago

Still curious? Ask our experts.

Chat with our AI personalities

Lao

The path is yours to walk; I am only here to hold up a mirror.

Chat with Lao

Blake

As your older brother, I've been where you are—maybe not exactly, but close enough.

Chat with Blake

Coach

Success isn't just about winning—it's about vision, patience, and playing the long game.

Chat with Coach

Add your answer:

Earn +20 pts

Q: How can I turn regular flour into self-rising flour?

Write your answer...

Submit

Still have questions?

imp

Trending Questions

Can you get food poisoning from eating steak? How do you make coffee with a Tim Hortons coffee maker? Where can I find a delicious Italian hoagie near me? How can I accurately determine the internal temperature of my meat using a meat thermometer? Compare and contrast fiber optic satellite communication? How can I defrost ground beef in the microwave? What are the different types of green squash available? What is dark chicken and how does it differ from other types of chicken meat? What is the difference between baking soda and baking powder when it comes to their use in baking? Why you add salt to cook pulses? Can you freeze egg noodles for later use? Who invented dal? How do you fix a pull door handle? What are the main differences between doubanjiang and gochujang in terms of flavor, ingredients, and usage? How do you clean granolithic flooring? 38 ounces is how many pounds? Fluid ounces per pint? What is the effect of inconsistent monitoring of house policies? What types of things can you make in a blender? How can I achieve crispy baked chicken?

Related Questions

How many cups of selfrising in 1kg?

That is approximately 8 cups of flour.

How to concert plain flour in selfrising flour?

the difference between the two are that self rising has yeast in it. so all you have to do is get some yeast and mix it with the flour.

Can regular flour be turned into self-rising flour?

When using plain (regular) flour and the recipe calls for self-raising flour you must add a good teaspoon of baking powder to the flour. That will turn plain flour into self-raising flour.

If a recipe calls for baking powder do you use plain flour or selfrising flour?

The flour is the same amount. The adjustment is in the leavening agent. In most things, you should be able to leave it out if you use self rising. If you look at most recipes, it takes 1 teaspoon of baking powder to 1 cup of flour. This varies somewhat, but it should get you close.

Will a recipe still turn out if you use all purpose flour instead of semolina flour?

Semolina flour is a bit different from regular flour. It is made from wheat. The recipe would probably taste a bit different, but other than that, it should turn out fine! Hope this helped!

How much almond flour should be used to replace regular flour in a recipe?

When replacing regular flour with almond flour in a recipe, use a 1:1 ratio. This means you can substitute almond flour for regular flour in equal amounts.

What can you use when you don't have wholemeal self raising flour?

make your own self rising flour. You will need: 1 cup all purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/4 teaspoon baking soda mix all , yield 1 cup selfrising flour

What is the equivalent of 3 cups plain flour to self raising flour?

Regular flour and self rising measure the same. You have to add either baking powder or baking soda to regular flour. If the recipe has yeast in it, you have to use regular flour.

How much cake flour do you need to substitute for 1 cup of regular flour?

You still use a cup of cake flour for 1 cup regular flour.

If you have no unbleached flour what kind of flour should you use?

Regular bleached white flour.

Can you substitute almond flour for regular flour in this recipe?

Yes, you can substitute almond flour for regular flour in this recipe, but keep in mind that almond flour has a different texture and may affect the final outcome of the dish.

Can you substitute regular flour for cake flour in a baking recipe?

Yes, you can substitute regular flour for cake flour in a baking recipe, but the texture of the final product may be slightly different. Cake flour has a lower protein content than regular flour, which can result in a more tender and delicate crumb in baked goods.

Still have questions?

imp

Resources

Top Categories

Product

Company

Copyright ©2025 Infospace Holdings LLC, A System1 Company. All Rights Reserved. The material on this site can not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Answers.