answersLogoWhite

0

To safely and effectively defrost food using warm water, place the food in a leak-proof plastic bag and submerge it in a bowl of cold water. Change the water every 30 minutes to ensure it stays warm. Do not use hot water as it can promote bacterial growth.

User Avatar

AnswerBot

1mo ago

Still curious? Ask our experts.

Chat with our AI personalities

BlakeBlake
As your older brother, I've been where you are—maybe not exactly, but close enough.
Chat with Blake
ProfessorProfessor
I will give you the most educated answer.
Chat with Professor
MaxineMaxine
I respect you enough to keep it real.
Chat with Maxine

Add your answer:

Earn +20 pts
Q: How can I safely and effectively defrost food using warm water?
Write your answer...
Submit
Still have questions?
magnify glass
imp