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Why does popcorn float in vinegar and baking soda?
Because the density of popcorn is very low, lower than the density of vinegar or baking soda solution.
How many grams are in 2.5 ML of baking soda?
The precise weight of baking soda in grams per milliliter will depend on the density of the particular baking soda. However, for general baking soda, the density is around 2.2 g/mL, so 2.5 mL would roughly be about 5.5 grams.
Is baking soda heavier than oil?
Yes, baking soda is heavier than oil. Baking soda has a higher density compared to oil, so it will sink in oil rather than float on top of it.
Can an egg float on salt water and baking soda water at the same time?
The egg does not float with just baking soda and water you must add a lot of salt to the mixture and then the egg will float.
Is baking soda less dense than water?
Yes. Baking Soda's density is around 2.2 grams per cubic centimeter, while Water has a density of about 1 gram per cubic centimeter.
Why does an egg float in water and baking soda?
An egg floats in water with baking soda because the baking soda increases the density of the water. When the egg is placed in the water and baking soda mix, the weight that it displaces is greater than the weight of the egg itself, which causes it to float.
What is the reaction between alcohol and baking soda?
They produce no reaction but the density of the baking soda can be demonstrated as it all settles to the bottom. Also, absorption (baking soda absorbing the alcohol) takes place which makes a good lesson. Hope this helps
Can baking soda change the density of water?
Baking soda can increase the density of water when it is dissolved because it adds additional particles to the water, increasing its mass without significantly changing its volume. The increased density can affect the buoyancy of objects placed in the water.
Are baking soda and eating soda same?
Baking soda and eating soda are not the same. Baking soda is an ingredient that is found in baking recipes.
Does salt weighs more than baking soda?
Well, friend, salt and baking soda are both types of powders, and they can look quite similar. If you were to measure the same volume of salt and baking soda, the salt would actually weigh a bit more because its molecules are heavier. It's all about the density of the substances. Just remember, both salt and baking soda have their own special uses in the kitchen and they can both add a sprinkle of magic to your cooking!
Is baking soda magnetic?
is baking soda magnetic
What is a physical property of baking soda?
A physical property of baking soda is its appearance as a white crystalline powder.
