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Can scone dough be frozen or is it better to freeze the cooked scones?
You can freeze the dough and then thaw it before baking. A baked scone will last in the freezer at best two weeks.
Can you freeze biscuits?
Yes, you can safely freeze biscuits, before or after they are baked.
What kind of food do people in a Alaska eat?
salmon and baked Alaska PS: Ive been to Alaska before
Is baking a bread a reversible change?
Baking bread is an irreversible change; there is no way to unbake bread. The baked bread cannot be converted back to the dough that it was before being baked.
Can you freeze croissants?
Croissants can be readily frozen prior to rising and baking. They are sold this way, so they can be defrosted, risen baked "fresh"daily.
Should you add jelly to thumb print cookies before or after baking?
After they are baked and cool.
Why does the Alaska not melt in a baked Alaska?
There is no baked Alaska. However if the world gets too hot everything will melt.
Does yeast go into the French loaf when baking?
Yeast does go into the bread, but before baking, when the dough is prepared. This is the yeast which allows the dough to rise before being finally baked.
Is baked Alaska set on fire or baked?
both.
Which dessert has ice cream in the middle is named after a northern American state?
One dessert with ice-cream in the middle named after a North American state would be Baked Alaska. Baked Alaska is a dessert with a sponge cake base topped with ice-cream and meringue that is quickly baked in the oven to brown the meringue.
Can you freeze stuffed baked samon after being cooked?
Yes, you can freeze stuffed baked salmon.
What is baked in Spanish?
horneado is baking
