Yes the herb paneer ka phool or Withania cognita has been known to be very useful in treating Diabetes. It is recommended to be soaked in water overnight, then filtered and the water used.
No, paneer ka phool and paneer ka doda are not the same. Paneer ka phool refers to dried cheese flower, while paneer ka doda refers to the seed pod of the paneer plant.
I am using this phool last six months but there is no side effect of this. Shashank if i is safe .if it effect on any part of the body. what are other usese of paneer ka phool
There is currently no cure for diabetes, so no.
Dhool Ka Phool was created in 1959.
Dhool Ka Phool - 1959 is rated/received certificates of: India:U
Pather ka phool (black stone flower)(Kalpasi) is an Indian spice. There is no scientific reason that this is a treatment for diabetes.
`janat ka phool
chameli
Chameli ka phool
Juhi ka phool.
Kanwal ka Phool
tropical savanna