answersLogoWhite

0

It depends on you really. You could put the cooked turkey on a platter and carve it in front of you guests, or you can remove it from the bones and slice it. It looks nice with sliced white meat on one side and the sliced dark meat on the other. Present the dressing down the center and maybe use a few fresh cranberries placed on the platter to add a little colour to it.

User Avatar

Wiki User

18y ago

What else can I help you with?

Related Questions

What is the most common way Americans serve left over turkey?

They use the left over turkey to make turkey sandwiches.


What is the best way to serve potato puffs?

The best way to serve potato puffs, is piping hot.


How did you recover from your addiction?

Cold turkey is the best way.


What is the best way to serve franks'n blanks?

The best way to serve franks'n blanks is piping hot with spicy mustard and ketchup.


What to get a boy for Christmas?

Best way is to ask one thin they want for Christmas and get it for him


What is the best way to show Christmas spirit?

the best way is sining loud for all to hear.


How do you fatten up a turkey?

There are a number of ways to fatten up a turkey. The best way is to feed it and keep it happy.


How do you cook a turkey for Christmas?

Pretty much the same way you would cook a turkey for Thanksgiving -- you just have to hold off on putting it in the oven until later, like, well into December.


Is a bump an acceptable way to return a serve?

Yes. In my opinion its the best way.


How do you keep a turkey in suspense?

I'll tell you next week. or I'll tell you at Christmas.


What is the best way to store ornaments after Christmas to keep them from breaking?

The best way to store ornaments after Christmas is to wrap them with tissue paper and store them in a box with compartments or use shoe boxes to pack them.


Where can I find budget-friendly Christmas party ideas?

The best way to save money on your Christmas party is with the food you serve. This is where your guests can help. Put yourself in charge of the main dish, and ask your guests to each bring a covered dish. If you have a guest or two that can't cook, no problem.