Tsp. stands for teaspoon.Tbsp. stands for tablespoon.Be careful not to mix the 2 up as it can make a world of difference while making a recipe!teaspoonTSP stands for tri sodium phosphate, a very powerful cleaner.
2 cups of pee 5 tsp of poop 1 can of milk and 10 ounces of diarrhea.
Heat 1 cp flour, 1 cp water, 1/2 cp salt 1 tsp. vegetable oil, 1/2 tsp. cream of tartar, food coloring until it sticks.
1st u will squeeze in 6 fresh lemons half cup of water 5 tsp of sugar, ice, and last but not least squeeze in a lime and another tsp of sugar. Natalie w.
4 tsp
No, not even in a recipe.
Ingredients:4 cups soy milk1 tbsp instant vanilla pudding powder (make sure it's vegan)1 cup nondairy whipping cream or heavy cream1 tsp vanilla extract1/4 tsp salt1/4 tsp nutmeg1/4 tsp cinnamonPreparation:Whisk together half of the soy milk and instant pudding until thickened. Add the remaining soy milk and the cream and mix well. Add the remaining ingredients, except cinnamon. Allow to chill overnnight before serving, and sprinkle with cinnamon just before serving.Enjoy your homemade vegan eggnog!
depending on recipe but in general 1-2 tsp.
The recipe for guanabana juice is; 1 ripe soursop, 1 1/2 cups milk or water, 1 tsp nutmeg, 1 tbsp vanilla, 1/2 tsp grated ginger, 1 tbsp sugar, 1 lime.
A recipe for Christmas bread: you will need 1 egg plus enough water, 1/2 tsp ground cardamom, tsp salt, tbsp plus one tsp sugar, 1/4 cup butter, softened. 3 cups bread flour, one tsp bread yeast, 1/3 cup raisins and 1/3 cup candied fruits.
Bratwurst ingredients vary depending of the recipe, but common ingredients consist of: (1 lb.) pork, (1/2 tsp) onion salt, (1/2 tsp) ground white pepper, (1/2 tsp) parsley, (1/2 tsp) nutmeg, (1/2 tsp) celery seed, (1/2 tsp) ginger, (1/2 tsp) marjoram, (1/2 tsp) mace, and (2 oz.) red wine.
3 quarts cut-up peaches4 pounds sugar6 cups chemical free cold water.6 tsp. dry yeastLayer peaches and sugar in a large crock that has a lid. Dissolve the yeast in a cup of cold water and pour on top of the sugar. Pour in cold water. Cover and let sit for a month or two. Stir every week and recover.See more detailed instructions here: http://stephaniehenkel.hubpages.com/hub/The-Best-Homemade-Peach-Brandy-Recipe