A hydroponics farm is an example of commercial farming and when I visited a hydroponics farm, i saw that they grow plants like balsam, spinach, kangkong and basil (these are only a few examples, there are lots more) and they use a special nutrients solution to water the plants daily. The essential nutrients come from 16 elements, which are split up into Macro-elements (Carbon, Hydrogen, Oxygen, Nitrogen, Phosphorus, Potassium, Calcium, Sulphur and Magnesium) and Micro-elements (Iron, Chlorine, Manganese, Boron, Zinc, Copper and Molybdenum). Hopefully this does not confuse you as they really use a lot of hi-tech things, like Nutrients Film Technique and stuff like that. I am also learning about it now.
The four top characteristics of a commercial arable farm are defined by the method, market, crops and size. The methods of farming include using machinery and chemicals to produce a monoculture crop which is sold and ranges around 100 acres.
farming
The characteristics of subsistence farming areFarmers use primitive toolsIt is practised on small patches of land
Commercial farming is good.
semi commercial farming
semi commercial farming
There are two types commercial grain farming-extensive commercial grain farmingintensive commercial grain farming
Primarily commercial farming.
A bit of both but generally commercial, subsistence farming is more common in LEDCs now a days and MEDCs usually have commercial farming.
Commercial farming supplies most of the food supply for Americans. Commercial farming is large scale farming to mass produce crops for chain stores.
peasant farming- small scale commercial farming-large scale
Both.Denmark has both subsitence and commercial farming.