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This matters from a lot of factors. First, the maker matters. For instance, a Tiffany will cost more then an International or Fisher. Second, the weight matters because of the value of silver in it. Third, it matters what kind of spoon you are talking about. Is it a Teaspoon or a serving spoon, or a soup spoon? This is probably the biggest factor besides the maker. The last, but defiantly not least contributor to the value of the spoon would be the pattern. I would recommend 'Warmen's Silver Flatware Guide'. This is a great book that you will find your values in.
most likely its sterling silver which isn't pure silver and it depends on the rarity/collector value of the spoon. Probably not much more then $5 or $10 for a basic sterling spoon