Because it composed of positive ions and negative ions so that the product is electrically neutral (no charge).
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Cooking salt, or sodium chloride, is an ionic compound because it is composed of positively charged sodium ions and negatively charged chloride ions that are held together by electrostatic forces of attraction. These ions form a crystal lattice structure, giving salt its characteristic properties.
No, salt is not always an ionic compound. It can be an ionic compound, like sodium chloride (NaCl), but it can also be a covalent compound, like sodium acetate (CH3COONa). The classification of salt as ionic or covalent depends on the elements involved and their bonding.
Table salt, which is sodium chloride, is an ionic compound.
Salt
An ionic compound can be either salt or sugar. Table salt (sodium chloride) is a common example of an ionic compound that is a salt, while table sugar (sucrose) is a covalent compound. Both salt and sugar can consist of ions, but they have different chemical compositions and structures.
An ionic compound is also known as a salt. It is formed by the electrostatic attraction between positively and negatively charged ions.