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Because it composed of positive ions and negative ions so that the product is electrically neutral (no charge).

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Cooking salt, or sodium chloride, is an ionic compound because it is composed of positively charged sodium ions and negatively charged chloride ions that are held together by electrostatic forces of attraction. These ions form a crystal lattice structure, giving salt its characteristic properties.

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10mo ago
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Q: Why is Cooking salt is an ionic compound?
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