An egg shell is quite hard so when you put it in coke for 24hrs or more it will turn brown i know that because we've done an experiment in year 4 in primary school so i knew after 24hrs your beige shell will change to pale BROWN!!!!!! Thanks for looking at my answer! Amy8888
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The cause is the absorption of caramel dissolved in coke on the egg shell.
If you place an egg in soda, the shell of the egg will start to dissolve due to the acidic nature of the soda. Over time, this can cause the egg to become rubbery and bouncy as the protective shell is weakened.
No, soaking an egg in baking soda for 24 hours will not make the eggshell rubbery. The eggshell may become slightly softer due to the effects of the baking soda, but it will not turn rubbery.
When you add bicarbonate of soda to black tea, the tea will turn a greenish-brown color due to a change in pH levels caused by the bicarbonate of soda. This may vary depending on the concentration of the bicarbonate of soda used.
When placed in clear soda, the egg's shell dissolves due to the acid in the soda, exposing the egg's membrane. This causes the egg to swell as water flows into it, making it appear larger. However, the egg itself doesn't change - it remains uncooked and safe to eat.
When you put an egg in soda, the acid in the soda breaks down the calcium carbonate in the eggshell, causing the shell to dissolve. This leaves the egg yolk and white intact but without the protective shell.
No it can not,but it can turn white or become soft in vinegar.
When you put an egg in soda, the acid in the soda starts to break down the outer shell of the egg due to its corrosive properties. Over time, the eggshell will dissolve, leaving the egg inside intact but without its protective shell.
If you place an egg in soda, the shell of the egg will start to dissolve due to the acidic nature of the soda. Over time, this can cause the egg to become rubbery and bouncy as the protective shell is weakened.
yes
You bleach it.
because of sugar and sodium
Yes, an egg mixture can turn a brown paper translucent when applied to it. The liquid in the egg mixture can penetrate the paper fibers and cause it to become somewhat transparent.
coke and pepsi
well it depends what u are looking for like the amount of alcohol is with the egg
24-48 hours
No. It will stay brown - the color goes all the way through the shell.
you can only turn a brown egg white by immersing the egg in vinegar for about 40 minutes, then take it out and underwater or tap brush it lightly with a soft toothbrush and the brown will come off leaving you with a white egg.