Carbohydrates molecules are made of carbon, hydrogen, and oxygen. If it had only carbon and hydrogen (and no oxygen) it would be called a hydrocarbon.
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Glucose molecules are the simplest form of carbohydrates and can be linked together to form complex carbohydrates like starch and cellulose. These complex carbohydrates are essential for providing energy to the body and are found in various foods such as grains, fruits, and vegetables.
Sugars are placed in the category of organic molecules known as carbohydrates. Carbohydrates are a class of compounds composed of carbon, hydrogen, and oxygen, and they include sugars, starches, and fibers. Sugars are further classified as simple carbohydrates, which include monosaccharides (such as glucose and fructose) and disaccharides (such as sucrose and lactose).
carbohydrates
Carbohydrates, lipids, and nucleic acids are classes of biological molecules that consist of both small molecules and macromolecular polymers. Carbohydrates are composed of simple sugars and polysaccharides, lipids include fatty acids and triglycerides, and nucleic acids contain nucleotides and long chains of DNA or RNA.
No, carbohydrates are not made of amino acids. Carbohydrates are made of sugar molecules, while amino acids are the building blocks of proteins.