Glycerin is neither a base nor an acid. It is a neutral substance with a pH close to 7.
A vegetable with a pH of 5.3 would be considered mildly acidic on the pH scale. The pH scale ranges from 0 (most acidic) to 14 (most basic/alkaline), with 7 being neutral. pH values below 7 indicate acidity, so a vegetable with a pH of 5.3 falls into this category.
A substance with a pH level of 3 would be considered acidic. Examples of substances with a pH of 3 include vinegar and orange juice.
The pH level of an orange typically ranges from 3 to 4. This acidic pH level gives oranges their tangy taste.
The pH level of pure phosphoric acid is typically around 2.8.
A vegetable glycerin is a glycerin that is 100% vegetable based, therefore does not contain any animal fat. One can find more information about vegetable glycerin online on Wikipedia. Alternatively, one can also find information on other websites such as Ehow or Wisegeek.
It is possible for glycerin to be encapsulated. The most common form of encapsulated glycerin is Vegetable glycerin. Capsules may be sold at a pharmacy, such as Walgreens or CVS.
i like boobies
Glycerin is neither a base nor an acid. It is a neutral substance with a pH close to 7.
Not at the moment, they are transitioning to a vegetable based glycerin.
Glycerin is often made of the fat of animals or vegetable oil. It is considered to be natural, and is safe for human consumption in many cases.
6.9, close to neutral pH.
Glycerin is a colorless liquid used in soaps, skin treatments, cooking, animal care, crafts, and fine arts. It can be purchased at pharmacies (including big chains like Walmart or Target) in small quantities. Or, it can be found in bulk online or at certain supply stores. The source of this information, and more details are available at the eHow article linked below. In addition, vegetable glycerin, which has a rich oily texture, is a hypoallergenic glycerin derived entirely from vegetable oil (non-vegetable glycerin is usually derived from pork or other animal fats). All glycerin with a "USP" (United States Parmacopoeia) mark is safe for food and cosmetic purposes. Vegetable glycerin can be purchased online at the Netrition link below.
A vegetable with a pH of 5.3 would be considered mildly acidic on the pH scale. The pH scale ranges from 0 (most acidic) to 14 (most basic/alkaline), with 7 being neutral. pH values below 7 indicate acidity, so a vegetable with a pH of 5.3 falls into this category.
Neither: they use animal fat to give it a rubbery feel
I think shortening would be good. Only if its for your lips.
Glycerol can come from plant sources such as soybeans, coconuts, or palm oil, which contain triglycerides that can be broken down into glycerol. It can also be produced as a byproduct of soap manufacturing or the production of biodiesel from fats and oils.