Glacial acetic acid is slightly soluble in ether. It can form a homogeneous solution with ether under certain conditions, but it is not very miscible compared to other solvents like water or alcohols. Generally, other solvents such as alcohols or chloroform are preferred for dissolving glacial acetic acid.
The balanced equation for the reaction between salicylic acid and acetic anhydride to form aspirin (acetylsalicylic acid) is: salicylic acid + acetic anhydride → aspirin + acetic acid.
Yes, acetic acid in its typical form is a liquid that is soluble in water and commonly found in its aqueous or diluted form in household vinegar.
Yes, acetic acid is miscible in water. This means that acetic acid can fully dissolve in water to form a homogeneous solution.
Acetic acid is the main component of vinegar. When acetic acid is added to vinegar, it can form layers or droplets due to differences in densities, polarities, or compositions, which can prevent them from mixing well. Additionally, acetic acid is a weak acid, so it may not readily dissolve in water or other components of vinegar.
Acetic and acid ARE words, so the word form is acetic acid!
Yes, they are:* Ethanoic acid (its systematic name)* E 260 (its E number for food preservative)* Glacial acetic acid (its concentrated form)* AcOH (its abbreviation)
Glacial acetic acid is slightly soluble in ether. It can form a homogeneous solution with ether under certain conditions, but it is not very miscible compared to other solvents like water or alcohols. Generally, other solvents such as alcohols or chloroform are preferred for dissolving glacial acetic acid.
The balanced equation for the reaction between salicylic acid and acetic anhydride to form aspirin (acetylsalicylic acid) is: salicylic acid + acetic anhydride → aspirin + acetic acid.
Yes, acetic acid in its typical form is a liquid that is soluble in water and commonly found in its aqueous or diluted form in household vinegar.
Yes, acetic acid is miscible in water. This means that acetic acid can fully dissolve in water to form a homogeneous solution.
Acetic acid is the main component of vinegar. When acetic acid is added to vinegar, it can form layers or droplets due to differences in densities, polarities, or compositions, which can prevent them from mixing well. Additionally, acetic acid is a weak acid, so it may not readily dissolve in water or other components of vinegar.
Acetic acid forms sodium acetate salt when combined with sodium hydroxide.
The salt formed when triethylamine reacts with acetic acid is triethylammonium acetate. This salt is formed when the amine group of triethylamine reacts with the carboxylic acid group of acetic acid, resulting in the formation of a salt and water as a byproduct.
Hydrochloric acid is stronger than acetic acid. This is because hydrochloric acid fully dissociates in water to form more H+ ions, making it a stronger acid compared to acetic acid, which only partially dissociates.
because the word aceta is derived from acetum,means vinegar,vinegar is actually the dilute form of acetic acid
no , but it does have lactic acid and citric acid and HCL