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What is the difference between iodine solution and starch solution?

Anonymous

∙ 11y ago

Updated: 5/23/2024

Starch is insoluble in water. The commonest kind of iodine solution is known as tincture of iodine, which is an orangey-brown liquid. Please see the links.

Wiki User

∙ 11y ago

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More answers

Iodine solution is a brownish liquid used to test for the presence of starch, turning blue-black in the presence of starch. Starch solution, on the other hand, is a clear liquid made by dissolving starch in water.

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∙ 11mo ago

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Continue Learning about Chemistry

What chemical is used to test for starch and what is the result if starch is present?

Iodine solution is used to test for starch. If starch is present, the iodine solution will turn from brown to blue-black.

What is the difference between starch solution and iodine solution?

Starch solution is a solution of starch in water, typically used to detect the presence of iodine. Iodine solution is a mixture of iodine and potassium iodide in water, used as an indicator for the presence of starch. In other words, starch solution contains starch and iodine solution contains iodine.

What effect the iodine solution have on a leaf?

Iodine solution can test for the presence of starch in a leaf. When iodine solution is applied to a leaf, it will turn blue-black in areas where starch is present. This is because iodine reacts with starch to form a bluish-black complex.

What substance does iodine solution test for?

Iodine solution tests for the presence of starch. It turns from brown to blue-black in the presence of starch.

Why does a iodine solution change color with starch?

When iodine is added to a solution containing starch, it forms a starch-iodine complex in which the iodine molecules are trapped within the helical structure of the starch. This complex absorbs light differently than free iodine, resulting in a color change from yellow-brown (free iodine) to blue-black (starch-iodine complex).

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Related Questions

What is the chemical reaction between lugols solution and a starch?

The reaction between Lugol's solution (iodine) and starch forms a blue-black complex. Iodine molecules fit into the helical structure of starch molecules, producing this characteristic color change. This reaction is commonly used to test for the presence of starch in a solution.

What chemical is used to test for starch and what is the result if starch is present?

Iodine solution is used to test for starch. If starch is present, the iodine solution will turn from brown to blue-black.

What is the difference between iodine solution and Benedict's solution?

Iodine solution is used to test for the presence of starch, turning blue-black in the presence of starch. Benedict's solution is used to test for reducing sugars such as glucose, turning from blue to brick red in the presence of reducing sugars.

Which white powder turns blue-black in iodine solution?

Starch powder turns blue-black in iodine solution due to the formation of a starch-iodine complex.

What is the difference between starch solution and iodine solution?

Starch solution is a solution of starch in water, typically used to detect the presence of iodine. Iodine solution is a mixture of iodine and potassium iodide in water, used as an indicator for the presence of starch. In other words, starch solution contains starch and iodine solution contains iodine.

What is the organic compound that reacts when iodine is added to starch solution?

The organic compound that reacts with iodine in a starch solution is amylose, which is a polysaccharide and a component of starch. When iodine is added to a starch solution, it forms a blue-black complex with the amylose present in the solution.

What is the liqudi called when testing for starch?

The liquid used to test for starch is called iodine solution. Iodine solution turns a blue-black color in the presence of starch.

What indicator substance is used to test a leaf for starch?

Iodine Solution is used to determine whether starch is present.

Iodine solution a reliable test for starch?

Yes, iodine solution is a reliable test for starch. When iodine solution is added to a substance containing starch, a blue-black color change indicates the presence of starch. This reaction is due to iodine forming a complex with the helical structure of starch molecules.

What is the chermical you test for starch?

Iodine solution is commonly used to test for the presence of starch. When iodine solution is added to a substance containing starch, the mixture turns blue-black in color, indicating the presence of starch.

What effect the iodine solution have on a leaf?

Iodine solution can test for the presence of starch in a leaf. When iodine solution is applied to a leaf, it will turn blue-black in areas where starch is present. This is because iodine reacts with starch to form a bluish-black complex.

How does the iodine test work?

The iodine test is based on the reaction between iodine and starch. Iodine molecules interact with the helical structure of starch molecules to form a blue-black complex. This color change indicates the presence of starch in a solution.

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