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NH4SO4 is the chemical formula for ammonium sulfate, which is a crystalline salt commonly used as a fertilizer due to its high nitrogen and sulfur content. It is also used in various industrial processes such as flame retardants, textile printing, and as a food additive for bread products.
The compound H2SO4 is commonly called sulfuric acid but is also known as dihydrogen sulfate. If you could not tell by the common name it is an acid. It is both a Bronsted-Lowry acid (proton or H+ donor) and Lewis acid (electron acceptor).
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What is the name of the compound with the formula NH4SO4?
The compound with the formula NH4SO4 is called ammonium sulfate. It is a white crystalline solid that is commonly used in fertilizers and as a flame retardant.
What is H3AsO4?
H3AsO4 is the chemical formula for arsenic acid, a weak acid commonly used in the production of herbicides and insecticides. It is a toxic compound that can cause harm to human health and the environment if not handled properly.
Why does salt dissolve easily in water?
Salt dissolves easily in water because the polar water molecules are attracted to the positive and negative ions in the salt crystal. The water molecules surround the salt ions, breaking the ionic bonds holding the salt crystal together and allowing the ions to disperse throughout the water. This is a process known as hydration.
What is the name of the compound with the formula NH4SO4?
The compound with the formula NH4SO4 is called ammonium sulfate. It is a white crystalline solid that is commonly used in fertilizers and as a flame retardant.
What is H3AsO4?
H3AsO4 is the chemical formula for arsenic acid, a weak acid commonly used in the production of herbicides and insecticides. It is a toxic compound that can cause harm to human health and the environment if not handled properly.
Why does salt dissolve easily in water?
Salt dissolves easily in water because the polar water molecules are attracted to the positive and negative ions in the salt crystal. The water molecules surround the salt ions, breaking the ionic bonds holding the salt crystal together and allowing the ions to disperse throughout the water. This is a process known as hydration.
