Toasting bread is a chemical change because the heat causes the Maillard reaction to occur, which is a type of non-enzymatic browning reaction that changes the chemical composition of the bread, altering its taste and color.
Physical
No, slicing bread is a physical change. The act of cutting the bread into smaller pieces does not alter its chemical composition.
Toasting bread is a physical change because it does not alter the chemical composition of the bread. The heat causes the bread to brown and become crispy, but it remains bread in terms of its chemical makeup.
Physical change. The bread is being physically altered in shape and size, but its chemical composition remains the same.
It is a chemical change.
Physical cause it is still bread
No. It's a chemical change because the process is irreversible, there is a change in colour and a change in odour.
Both.
physical change
Toasting bread is a chemical change because the heat causes the Maillard reaction to occur, which is a type of non-enzymatic browning reaction that changes the chemical composition of the bread, altering its taste and color.
Slicing bread is a physical change because it does not change the chemical composition of the bread.
bread is a chemical change, not a physical change
Slicing bread is a physical change, because each slice of bread has the same chemical composition as it had before it was sliced.
physical because its doesn't matter if toasted or not it's still made out of bread or might be chemical cause if it changes colors that's one of the signs of a chemical change look it up on goggle this is some peoples opinion so u don't know if it's right or not
Physical
chemical