Yes, distilled water has a greater hypotonicity than pond water. This is because distilled water lacks dissolved solutes, making it more hypotonic compared to pond water, which contains various dissolved substances.
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Acid rain is typically around 100 times more acidic than distilled water, with a pH of 4-5 compared to the neutral pH of distilled water, which is around 7.
Glucose is more viscous than water because it has a larger molecular size and more complex structure, which leads to stronger intermolecular forces like hydrogen bonding. These interactions between glucose molecules create more resistance to flow compared to water, which has a simpler structure with weaker intermolecular forces.
starch is insoluble whereas glucose is soluble
Distilled water is more pure than tap water or seawater.
The weight of distilled water is approximately 1 gram per milliliter at room temperature. This means that 1 liter of distilled water would weigh around 1000 grams or 1 kilogram.
An egg has more solute compared to distilled water. The egg contains proteins, lipids, vitamins, and minerals, while distilled water only contains water molecules with very few impurities.
Yes, distilled water has a greater hypotonicity than pond water. This is because distilled water lacks dissolved solutes, making it more hypotonic compared to pond water, which contains various dissolved substances.
Tap water contains dissolved minerals that can help provide structural support to plant cells, while distilled water lacks these minerals. Therefore, tap water can potentially help plants stay crisper by providing more stability to their cells.
it does because city water has more nutrients than other types of water and distilled water has almost no nutrients
Mineral water will be more dense than distilled water. The disolved material adds mass, but does not increase the volume.
Distilled water is theoretically neutralDistilled water is water that has many of its impurities removed through distillation.Distillation involves boiling the water and then condensing the steam into a clean container.Hypothetically, distilled water should always be at a neutral pH 7. Immediately upon being exposed to air, however, distilled water's pH decreases and becomes more acidic. Neutralizing distilled water is possible, but its neutral pH does not last.
Plain distilled (or double distilled) water with no impurities is a poor conductor of electricity. The more impurities it has the better conductor it becomes
Distilled water is simple water free of contaminants. The process of distilling it makes it more and more pure. It is used in chemistry, in order to avoid data corruption due to contaminants.
Glucose is more soluble in water than cyclohexanol because glucose is polar. In contrast, cyclohexanol is mostly nonpolar and therefore less soluble in water.
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