answersLogoWhite

0


Best Answer

Yes, baking soda (sodium bicarbonate) releases carbon dioxide when it is mixed with an acid such as vinegar or lemon juice, resulting in bubbles and causing baked goods to rise.

User Avatar

AnswerBot

6mo ago
This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: Does baking soda release carbon dioxide?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

What is recipe for Baking soda?

Baking soda or Sodium bicarbonate it reacts with other components to release carbon dioxide, that helps dough "rise".


What hapens when you add vinegar to baking soda?

When you add vinegar to baking soda, a chemical reaction occurs, producing carbon dioxide gas, water, and sodium acetate. This reaction causes fizzing and bubbling as the carbon dioxide gas is released.


What gas is formed when you mix water and baking soda?

Carbon dioxide, or CO2, because of the decay of the carbonate group in the sodium bicarbonate (baking soda.)


When mixed baking soda and vinegar yield?

When you mix vinegar and baking soda together you get a chemical reaction.A chemical reaction occurs producing, Sodium acetate and waterwhen vinegar is mixed with baking soda it fizzes up a lot.8-)}baking soda + vinegar = mini explosionA vigorious release of carbon dioxideIt Bubbles up.It creates carbon dioxide


How is carbon dioxide prepared?

baking soda and vinegar


Which would fiz more bakcing soda and water or backing soda and sprite?

Mixing baking soda with water would create a solution of sodium bicarbonate and water, while mixing baking soda with sprite would create carbon dioxide gas due to the reaction between the baking soda and the carbonation in the soda. The reaction with sprite would fizz more due to the release of carbon dioxide gas.


Does baking soda release hydrogen when dissolved in water?

No. It simply dissolves. If added to an acidic solution such as vinegar it will release carbon dioxide.


What gases does baking soda have?

Baking soda is a solid, not a gas. When you use it in baking, however, it releases carbon dioxide CO2 gas.


What do vinegar and baking soda create?

Carbon Dioxide, Water, and Sodium Acetate Sodium bicarbonate + acetic acid ---> sodium acetate + carbon dioxide + water (baking soda) (vinegar)


Why does baking soda and coke create a chemical reaction?

Baking soda (sodium bicarbonate) and Coke (carbonated water with phosphoric acid) react together because the acid in the Coke reacts with the base in the baking soda to produce carbon dioxide gas. This reaction creates fizzing and bubbling due to the release of carbon dioxide gas.


What other things do baking soda react to?

Baking soda can react with acids, such as vinegar or lemon juice, to produce carbon dioxide gas and water. It can also react with heat to release carbon dioxide, which helps dough rise. Additionally, baking soda can react with proteins to help with browning in baked goods.


What is happening in baking soda when baking?

It causes your recepie to rise. ------- Thermal decomposition of baking soda and releasing of carbon dioxide and water vapours.