It is not recommended to mix baking soda with amphetamine. Baking soda can alter the pH of amphetamine, potentially affecting its potency and increasing the risk of unwanted side effects. It is always best to follow recommended usage guidelines for any medication or substance.
No, soaking an egg in baking soda for 24 hours will not make the eggshell rubbery. The eggshell may become slightly softer due to the effects of the baking soda, but it will not turn rubbery.
No, baking powder should not be used as a substitute for baking soda when smoking cocaine. Baking powder contains additional ingredients like cream of tartar and cornstarch, which can have harmful effects when heated and inhaled. It is important to use only baking soda if called for in the process of preparing and smoking cocaine.
No, baking soda is made of sodium bicarbonate, not sulfur. Sulfur is not a component of baking soda.
Inasmuch as they are exactly the same thing, absolutely.
Baking soda does not rise as well as baking powder
when the vinegar and baking soda meet, they bubble
I think don't. Baking soda can help you have beautiful white teeth.
Baking soda and eating soda are not the same. Baking soda is an ingredient that is found in baking recipes.
is baking soda magnetic
There isn't one. Bread Soda is the Irish name for baking soda.
Baking soda is a base material that cancels out the effects of acid. That's why it's called an 'antacid' meaning anti-acid.
It is not recommended to mix baking soda with amphetamine. Baking soda can alter the pH of amphetamine, potentially affecting its potency and increasing the risk of unwanted side effects. It is always best to follow recommended usage guidelines for any medication or substance.
baking soda
Baking soda is alkaline, and when mixed with acidic ingredients, it reacts and releases bubbles of carbon dioxide. These bubbles, when trapped inside batter, help baked goods rise. Other uses: * Baking soda is used in devil's food cake because it turns the cocoa powder reddish brown. * Vegetables cooked in water mixed with baking soda don't lose as much color, though the baking soda makes them mushier and causes them to lose vitamin C. * Sprinkling baking soda on a grease or electrical fire will help extinguish it. * Placing an opened box in the refrigerator or freezer will absorb bad odors * Baking soda is a good, mildly abrasive scouring powder.
No, soaking an egg in baking soda for 24 hours will not make the eggshell rubbery. The eggshell may become slightly softer due to the effects of the baking soda, but it will not turn rubbery.
lemon juice and baking soda. :>