Glucose is a simple sugar that can be stored in the body as glycogen, a polysaccharide made up of multiple glucose molecules. Storing glucose in its monomeric form would not be efficient due to its high solubility and osmotic effect in cells. Converting glucose into glycogen allows for more stable and compact storage in the liver and muscles.
glucose is stored in fat it is not stored as anything else other than glucose in fat. This is why people are fat because they take in too much glucose and it is not burned off through exercise so instead of the body wasting it, it stores it as fat
Glucose is stored in the liver and muscles in the form of glycogen. When blood sugar levels are high, excess glucose is converted to glycogen for storage. This stored glycogen can be broken down back into glucose when needed for energy.
Glucose in roots is stored in the form of starch. Starch is a polysaccharide composed of many glucose molecules linked together in a branched structure. Roots accumulate starch as a long-term energy reserve that can be broken down into glucose when needed for energy.
Monomeric refers to a molecule or compound that consists of a single unit. This unit is the simplest form of a particular substance, and it is not connected to other similar units to form a polymer.
Chemical energy is stored in form of bonds
glucose
Glucose is stored in the body as glycogen. Excess glucose in circulation is normally polymerized within the liver and muscles as glycogen, which is hydrolyzed to glucose as needed.
Extra glucose is stored in the liver and muscles in the form of glycogen. If these stores are full, excess glucose can be converted to fat and stored in adipose tissue.
glucose is stored in fat it is not stored as anything else other than glucose in fat. This is why people are fat because they take in too much glucose and it is not burned off through exercise so instead of the body wasting it, it stores it as fat
Glucose is stored in the liver and muscles in the form of glycogen. When blood sugar levels are high, excess glucose is converted to glycogen for storage. This stored glycogen can be broken down back into glucose when needed for energy.
It is stored in the form of glycogen.
Monosaccharides
No, glucose is a monosaccharide and a simple form of carbohydrate, not a storage form. Carbohydrates are stored in the body as glycogen, a polysaccharide made up of glucose molecules linked together.
Glucose in roots is stored in the form of starch. Starch is a polysaccharide composed of many glucose molecules linked together in a branched structure. Roots accumulate starch as a long-term energy reserve that can be broken down into glucose when needed for energy.
Glycogen is the primary carbohydrate stored in the liver. It serves as a reserve of energy that can be broken down into glucose when needed by the body.
The process' (2) in which energy is stored in the form of glucose are photosynthesis and also cellular respiration. Photosynthesis takes place in plants and cellular respiration in both plants and animals.
Carbohydrates in any form, (simple or complex) are eventually turned into Glucose. Glucose is a simple sugar. If you do not utilize all of the Glucose stored in your body, it will become fat. This will be stored in your fat cells.