Glucose is stored in the liver as glycogen, a polysaccharide that serves as a reserve of energy. When blood glucose levels drop, glycogen can be broken down into glucose to provide a quick source of energy for the body.
glycogen
Glycogen is primarily stored in the liver and muscles in the human body. In the liver, glycogen acts as a reservoir of glucose for the body's energy needs, while in muscles, it serves as a local source of energy during physical activity.
Glucose is stored in the liver and muscles in the form of glycogen. When blood sugar levels are high, excess glucose is converted to glycogen for storage. This stored glycogen can be broken down back into glucose when needed for energy.
There is debate as to this answer. It is also hard to answer because glycogen is not stored evenly throughout the body, it is stored in the liver and the muscle tissue. Assuming a person has been eating plenty of food, namely carbs, and the glycogen levels are full most texts report the liver being able to hold 70-100 grams of glycogen and the muscles holding 200-400 grams of glycogen. The more muscles someone has and the more trained they are (athletes, etc) the more glycogen they can hold. If we say an average male is 80 kg and an average male has 350 grams of glycogen, then you have about 4.5 grams of glycogen per kg, but again it is not stored evenly so it is an unusual way of framing the question.
The glycogen is stored in the Liver
To get energy from stored glycogen (in the liver), the body must first convert the glycogen into ATP. -JoshuaP
To get energy from stored glycogen (in the liver), the body must first convert the glycogen into ATP. -JoshuaP
the major form of stored energy in the body is carbohydrate, stored as glycogen
Glucose is stored in the liver as glycogen, a polysaccharide that serves as a reserve of energy. When blood glucose levels drop, glycogen can be broken down into glucose to provide a quick source of energy for the body.
Excess glucose is stored in the body as glycogen, primarily in the liver and muscles. This is the body's way of storing energy for later use. When the body needs energy, it can quickly break down glycogen back into glucose for fuel.
Excess glucose in the body is stored in the liver and muscles as glycogen. Once these glycogen stores are full, any additional glucose is converted into fat and stored in adipose tissue for long-term energy storage.
Glucose is stored in the body as glycogen. It is stored in the liver and in muscle tissue until it is needed, then the hormone glucagon - 'turns-the-sugar-on'- and releases the glycogen as glucose into the bloodstream.
adipose tissue, fat, or glycogen
Glycogen is the primary carbohydrate stored in the liver. It serves as a reserve of energy that can be broken down into glucose when needed by the body.
around 2000 kcal
Glucose is stored in the body as glycogen. Excess glucose in circulation is normally polymerized within the liver and muscles as glycogen, which is hydrolyzed to glucose as needed.