This would be called phagocytosis. Pseudopodia would extend out from the cell and sorround the large foreign particle, thereby engulfing it in its own membrane. This membrane would break off and re-connect together, leaving the particle in a membrane, able to then have enzymes injected to dissolve it for varoius purposes depending on what it is.
The process is called phagocytosis. The cell will use its plasma membrane to surround and enclose the large food molecule, forming a vesicle called a phagosome. The phagosome will then merge with lysosomes containing digestive enzymes to break down the food molecule for absorption and use by the cell.
Sarcodines extend their pseudopods around the food particle, forming a temporary food vacuole. The vacuole then fuses with lysosomes, containing enzymes that break down the food into smaller molecules that can be absorbed by the cell.
Plant cells have a large central vacuole that stores water, nutrients, and waste materials. This vacuole helps maintain the cell's turgidity and stores food for the plant.
Examples of cells that carry out phagocytosis include macrophages, neutrophils, and dendritic cells. These cells are part of the immune system and engulf foreign particles, such as bacteria or cellular debris, to destroy them.
Phagocytosis is an active cellular process by which specialized cells, such as macrophages and neutrophils, engulf and digest foreign particles or pathogens. It requires energy and is a form of endocytosis where the cell membrane actively surrounds and engulfs large particles.
The large sac that stores food and other materials in a cell is called a vacuole. Vacuoles also help maintain turgor pressure within the cell and can store waste products.
active transportAmoeba gets the food through the process of endocytosis.it can engulf the food particle from every side of its body(cell) surface by making psuedopodia when it comes in contact with the food particle.
Amoeba has flexible cell membrane. It enables amoeba to engulf in food by the process called endocytosis.
Amoebas use their cell membrane to enclose food particles during a process called phagocytosis. This allows them to engulf and digest food particles.
Amoebas use pseudopods, which are temporary extensions of their cell membrane, to surround and engulf solid food particles. Once the food particle is completely enclosed within the pseudopod, it forms a food vacuole where digestion takes place.
Amoebas engulf their food by surrounding it with their cell membrane to form a food vacuole. Then, they release digestive enzymes into the vacuole to break down the food into nutrients that can be absorbed by the amoeba's cell. Once the nutrients are absorbed, the remaining waste is expelled from the cell.
Amoebas obtain their food through a process called phagocytosis, where they engulf food particles by extending their pseudopods around it. Once the food is enclosed in a food vacuole, the amoeba digests it using enzymes. This enables the amoeba to break down and absorb nutrients from the food particles.
Amoebas obtain their food through a process called phagocytosis, where they surround and engulf their food particles with their cell membrane to form a food vacuole. The food is then digested inside the vacuole, and the nutrients are absorbed by the amoeba's cell.
No, an amoeba does not have a jaw. Amoebas are single-celled organisms that engulf food particles through a process called phagocytosis, where the cell membrane surrounds the food and forms a food vacuole for digestion.
Sarcodines extend their pseudopods around the food particle, forming a temporary food vacuole. The vacuole then fuses with lysosomes, containing enzymes that break down the food into smaller molecules that can be absorbed by the cell.
Amoebas engulf food particles through a process called phagocytosis, where the cell membrane surrounds the food particle forming a food vacuole. The food vacuole then fuses with lysosomes containing digestive enzymes to break down the food into nutrients that can be absorbed by the amoeba.
By the process of phagocytosis. They use pseudopodia to engulf
Pseudopodia are temporary extensions of the cell membrane used for movement in certain cells, such as amoebas. They can also be used to engulf food particles during phagocytosis.