The mitochondrion (plural = mitochondria)
Mitochondria
The mitochondria is the organelle responsible for releasing energy stored in food through the process of cellular respiration. This organelle uses oxygen to break down glucose and other nutrients to produce ATP, the primary energy currency of the cell.
The mitochondria is the organelle responsible for releasing energy from sugars and other molecules through the process of cellular respiration. This process generates ATP, the cell's main energy source.
The Mitochondria is the cell part that releases energy.
The mitochondria is the main organelle that provides energy for the cell. The second organelle is the Golgi apparatus. It stores, transports, and releases the energy inside and outside of the cell.
a cell holder
Mitochondria
The organelle that releases stored energy which comes mostly from sugars is the mitochondrion. It is called the powerhouse of a cell.
The mitochondria is the organelle that releases energy in the form of ATP through a process called cellular respiration. It is known as the powerhouse of the cell due to its role in producing ATP for cellular functions.
The mitochondria releases energy from food molecules. This is where all things are broken down and turned into energy for the cell.
The mitochondrion (plural = mitochondria)
Every cell releases energy from food: it happens in an organelle called the mitochondria (singular, mitochondrion), which is a structure inside the cell.
Mitochondria
The mitochondria is the organelle responsible for releasing energy stored in food through the process of cellular respiration. This organelle uses oxygen to break down glucose and other nutrients to produce ATP, the primary energy currency of the cell.
Mitochondrion is a cell organelle where two phases of cellular respiration takes place and releases energy. Hence, the mitochondria are called power houses of the cell.
mitochondria