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Foods high in nucleic acids include animal organs (such as liver and kidneys), sardines, nuts, seeds, and certain vegetables like spinach and mushrooms. These foods contain purines, which are important components of nucleic acids like DNA and RNA in the body.
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What molecule is made up of subunit called nucleotides?
DNA and RNA are molecules that are made up of subunits called nucleotides. Each nucleotide consists of a sugar, a phosphate group, and a nitrogenous base.
What is good for Gout?
what fruits is good for gout
What organ liquifies foods by secreting hydrochloric acid?
the stomach produce hydrochloric acid that kills bacteria in our present food we ate and activates protease for digestion to take place.
About 95 percent of the lipids in foods and in the human body are in the form of?
Triglycerides. Triglycerides are composed of three fatty acid chains attached to a glycerol backbone. They are the main form of fat storage in the body and a major component of oils and fats found in foods.
What is arachidonic acid?
Arachidonic acid is a type of polyunsaturated omega-6 fatty acid found in animal-based foods. It plays a crucial role in the production of inflammatory compounds called eicosanoids, which are involved in various physiological processes in the body, such as the immune response and blood clotting.
What is the monomer of a nucliec acid?
nucleotide
What nucliec acid contains genes?
De-oxyribonucleic acid (DNA).
What type of acid is tail of phospholipids?
nucliec acids
Rwo types of nucliec acids?
Two types of nucleic acids are DNA (deoxyribonucleic acid) and RNA (ribonucleic acid).
What foods have oxalic acid?
Some foods, such as rhubarb and spinach, are high in oxalic acid
Do foods have acid in?
most foods are slightly acidic
How is DNA different between somatic and germ cells?
in germ cells, the DNA(Deinoribo Nucliec Acid) is more of a circular shape.in most other organisms, the DNA is in the familier double helix structure
Are sour tasting foods usually acid or base?
Sour tasting foods are usually acidic. The sour taste in foods comes from acids such as citric acid, malic acid, or acetic acid that stimulate taste receptors on our tongue and trigger a sour sensation.
Some foods are so high in acid that they are capable of making the acid in the stomach even stronger?
Some foods are so high in acid that they are capable of making the acid in the stomach even stronger.
Why are acids in food safe to eat?
The acids found in foods, such as citric acid and lactic acid, are safe to eat because they are components of the foods, and the foods are safe to eat.
What kind of foods have acid?
Tomatoes, most fruit, and soda has acid.
Learn How to Live with Acid Reflux?
If you are unfortunate enough to have acid reflux, there are foods that you can eliminate from your diet to ease the stresses of the condition. Avoid foods that are high in fat. These are the worst foods for someone with acid reflux to eat. Also, try to not eat as much dairy or fiber through the day. These foods are known to bring on acid reflux.
