Enzymes are molecules made from amino acids that act as biological catalysts, speeding up chemical reactions in living organisms.
the type of organic molecule an enzyme is would be a protien
Enzymes can be classified as either simple enzymes or complex enzymes. 1) Simple enzymes are predominantly made up of proteins. 2) Complex enzymes are enzymes that require cofactors like iron or zinc ions to function properly.
The molecule on which an enzyme acts is called a substrate. Enzymes bind to their specific substrate and catalyze chemical reactions to convert the substrate into a product.
Enzymes are limited in their ability to bind with a particular molecule by their specificity. Enzymes have specific active sites that only bind to certain substrates based on their shape and chemical properties. This specificity allows enzymes to catalyze specific reactions in biological systems.
Thomas C. Bruice has written: 'Bioorganic mechanisms' -- subject(s): Bioorganic chemistry, Chemistry, Physical organic, Enzymes, Physical organic Chemistry
proteins
Proteins include enzymes.
Mainly enzymes are involved. They are made up of proteins
Enzymes are molecules made from amino acids that act as biological catalysts, speeding up chemical reactions in living organisms.
No, not all enzymes are made of fatty acids. Enzymes are primarily composed of proteins, which are made up of amino acids. Fatty acids are molecules that typically serve as a source of energy or as building blocks for other molecules in the body.
DNA
the type of organic molecule an enzyme is would be a protien
Enzymes can be classified as either simple enzymes or complex enzymes. 1) Simple enzymes are predominantly made up of proteins. 2) Complex enzymes are enzymes that require cofactors like iron or zinc ions to function properly.
All the enzymes are protein or protein conjugates(with lipids or carbohydrates)
Enzymes are typically proteins, although some RNA molecules can also exhibit catalytic activity as enzymes.
Enzymes are proteins, which are made up of a chain of amino acids. These amino acids interact to form the three-dimensional structure of the enzyme, allowing it to catalyze specific chemical reactions in living organisms.