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Water moves from tracheid cell to tracheid cell through pits, which are small openings in the cell walls. Pits allow water to flow between adjacent tracheids, contributing to the overall efficiency of water transport in plants.
When too much water moves into a cell, it can cause the cell to swell and potentially burst. This process is known as lysis and can be harmful to the cell's structure and function. Cells regulate their water content through osmosis to maintain a balance and prevent lysis.
Water moves out of the cells into the hypertonic solution, causing the cells to shrink and become dehydrated.
Living cells with cell walls regulate water balance through the process of osmosis, where water moves in and out of the cell to maintain equilibrium. Cells without cell walls regulate water balance mainly through ion channels and transporters in their plasma membranes that help control the movement of water and solutes.
When cells are placed in a higher concentration of water (a hypotonic solution), water will move into the cell through osmosis, causing the cell to swell and potentially burst (lyse). This can disrupt the cell's internal environment and lead to cell damage or death.
Water moves across the cell membrane through osmosis, which is the passive movement of water molecules from an area of higher concentration to an area of lower concentration through a selectively permeable membrane. Osmosis helps maintain the balance of water and solutes inside and outside of the cell.