plants synthesise the food in the form of glucose itself,which can be utilised by them.excess is stored as starch,which on hydrolysis ,again converts into glucose and utilised by plants.human get their food from plants as different nutrients which during digestion/metabolism convert to glucose via different pathways,by different enzymes,as per need and availability of nutrient in the body.
Plants produce glucose through photosynthesis by converting sunlight, carbon dioxide, and water into glucose and oxygen. Humans obtain glucose by consuming plant-based foods, such as fruits, vegetables, and grains, which are broken down during digestion to release glucose molecules that can be used by the body for energy through cellular respiration.
During photosynthesis, glucose molecules are assembled from carbon dioxide and water in the presence of sunlight. This process involves the conversion of light energy into chemical energy, which is stored in the glucose molecules for later use by the plant. The production of glucose is crucial for providing energy to the plant and is considered the primary aim of photosynthesis.
Glucose is a product of photosynthesis. It is a type of sugar that provides energy for plants and is also used as a building block for other organic molecules in the plant. It can be stored for later use or transported throughout the plant for various metabolic processes.
The organelle in plant cells that stores excess glucose or starch is the vacuole. Vacuoles can store various molecules, including sugars like glucose and polysaccharides like starch, as well as ions, water, and waste products. When the plant needs energy, it can break down these stored molecules in the vacuole to release the stored energy.
Plants convert glucose to energy through cellular respiration. This process takes place in the mitochondria of plant cells and involves breaking down glucose molecules to produce ATP, which is used as energy for various cellular processes.
Yes, glucose is a source of energy for plants, which they obtain through photosynthesis. Glucose is essential for plant growth as it provides the energy needed for various metabolic processes and is also used to produce other important molecules for plant development.
Cellular Respiration is when plant and animal cells release energy stored in the bonds of glucose molecules.
The function of starch in plant cells is primarily the storage, and then the releasing, of biochemical energy.
Plant chloroplasts convert the energy of sunlight into chemical energy in the form of glucose through a process called photosynthesis. This chemical energy is used by the plant for growth, reproduction, and metabolism.
In plant cells, oxygen molecules are produced during the process of photosynthesis, where plants convert light energy into chemical energy. Human cells use oxygen in a process called cellular respiration to break down glucose and produce energy in the form of ATP. This process occurs in the mitochondria of human cells and is essential for the survival of human beings.
Glucose molecules are built during photosynthesis through a series of chemical reactions in the chloroplasts of plant cells. Carbon dioxide is combined with water using energy from sunlight to produce glucose and oxygen as a byproduct. This process involves the conversion of light energy into chemical energy that is stored in the bonds of glucose molecules.
Plants extract energy from glucose through a process called cellular respiration. This involves breaking down glucose molecules in the presence of oxygen to release energy in the form of ATP, which the plant can then use for various cellular activities.
Energy transformation in photosynthesis is the process in which light energy is converted into chemical energy stored in glucose molecules. This occurs in the chloroplasts of plant cells, where chlorophyll absorbs light energy to drive the synthesis of glucose from carbon dioxide and water. The chemical energy stored in glucose can then be used by the plant for growth and metabolism.
Dissolved food is converted to glucose in a plant through the process of photosynthesis. Glucose is then used as a source of energy for the plant or converted into other molecules for growth and development.
Glucose in plants is primarily stored as starch in plant cells, particularly in structures such as chloroplasts, roots, stems, and seeds. Starch is a polysaccharide made up of glucose molecules and serves as a long-term energy reserve for the plant.
Plants use the process of photosynthesis to turn sunlight into energy-rich molecules, such as glucose. During photosynthesis, plants use sunlight to convert carbon dioxide and water into glucose and oxygen. This process provides energy for the plant to grow and sustain itself.
During photosynthesis, energy from sunlight is captured by chlorophyll molecules in plant cells. This energy is then used to convert carbon dioxide and water into glucose (a form of chemical energy) and oxygen. The glucose can be used by the plant for energy or stored for later use.
The chloroplasts in plant cells take energy from the sun and in a series of reactions, stores it in glucose.