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cellulose has beta1-4 linkages and is not branched and has only one reducing end so it is much harder to break down hence why it is used for structure. and starch is highly branched and has many reducing ends, it is made of alpha 1-4 and alpha 1-6 linkages. The alpha 1-6 give the branching leading to many reducing ends which is why it is used for storage

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10y ago
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4mo ago

Cellulose and starch are both carbohydrates made of glucose units, but their structures differ. Starch is a polysaccharide made of linear or branched chains of glucose units that can be easily broken down by enzymes in our bodies for energy. In contrast, cellulose is a polysaccharide with a different bonding configuration that our bodies cannot digest, making it a structural component in plant cell walls.

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12y ago

You can eat starch, but you can't digest cellulose. Your body contains enzymes that will break starch down into glucose to fuel your body. But we humans don't have enzymes that can break down cellulose. Some animals do, like termites, who eat wood, or cattle, who eat grass, and break down cellulose in their four-chambered stomachs. So unless you're a termite or a cow, don't try to nourish yourself on woodchips.

Cellulose is a lot stronger than starch. Starch is practically useless as a material, but celluose is strong enough to make fibers from, and hence rope, clothing, etc. Cellulose doesn't dissolve in water the way starch will, and doesn't break down as easily. Breaking down or dissolving in water just would be a little too inconvenient for something we use to make clothes. Not to mention, a good soaking rain would wash away all the wooden houses, park benches, and playground equipment if cellulose were soluble in water.

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13y ago

Cellulose (C6H12O5)is a tough, fibrous material made from polysaccharide (carbohydrate) chains. It is used by plants to make cellular walls. Starch is another type of polysaccharide that is used by plants to store glucose.

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13y ago

starch:all the glucse repeat unites

cellulose:units is rotated 180 degress around the axis

human can not digest cellulose but animals e.g ruminants can digest it

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12y ago

starch-breaks down into maltose then glucose.

cellulose-breaks down into glucose with no intermediate.

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Q: What makes cellulose different from starch?
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The monomer that makes up glutose starch and cellulose is the monasaccharide?

The monomer that makes up glycogen starch and cellulose is the monasaccharide?


What does glucose make?

Glucose makes maltose, starch and cellulose.


What property makes sugar different from starch and celluloses?

Sugar dissolves very well in water (>65%) while starch only 'absorbs' water (slimy starch or glue) whithout dissolving. Cellulose (paper, cotton) is insoluble.


How starch glycogen's and cellulose are different?

They are different by the way they are made up. They are each composed of different isomers. Cellulose is exclusively a plant product. Glycogen is nicknamed "animal starch" and is found in the liver and in muscle tissue. Plants produce starch from mono saccharides as a result of photosynthesis.


What are these glucose polymers called?

Starch


Is cellulose form of starch?

No. Cellulose and starch are both forms of carbohydrates, not a form of one another.


What are three important polysaccharides?

Three important polysaccharides are starch, glycogen, and cellulose. Starch is a storage polysaccharide in plants, glycogen is a storage polysaccharide in animals, and cellulose is a structural polysaccharide that makes up the cell wall in plants.


What are two polysaccharides in the structure of a plant cell?

2 polysaccharides found in plants are starch and cellulose. :)


WHY starch and cellulose require different digestive enzymes?

Starch and cellulose require different digestive enzymes for the same reason that different locks require different keys. The specific shape, and distribution of electrical charge in any given molecule determines the specific enzyme that will be needed to digest it. Every chemical is different.


How do you separate cellulose from a mixture of glucose starch and cellulose?

Cellulose can be separated from a mixture of glucose, starch, and cellulose through a process called filtration. Cellulose is insoluble in water, while glucose and starch are soluble. By mixing the mixture with water and filtering it, the cellulose will be left behind on the filter paper, while the glucose and starch pass through as a solution.


Why are starch and cellulose considered different compounds even though they are built from the same monomer?

Starch and cellulose are both polymers built from glucose, but the glucose molecules are arranged differently in each case. Having different arrangements means that starch and cellulose are different compounds. They serve different functions in the plants that make them. Your body also uses starch very differently from the way it uses cellulose.


How does starch differs from cellulose?

Starch is a carbohydrate made of glucose units linked together, which serves as a storage form of energy in plants. Cellulose is also made of glucose units but arranged in a different way, forming complex chains that provide structural support to plant cell walls. Starch is easily digested by animals, whereas cellulose is indigestible by most animals due to its complex structure.