Glycogen is the form in which glucose is stored in animals, specifically in the liver and muscle cells. It serves as a quick source of energy when needed by being broken down into glucose.
The animal storage carbohydrate is glycogen. It is stored in the liver and muscles as an energy reserve and can be broken down into glucose when energy is needed.
glucose is stored in fat it is not stored as anything else other than glucose in fat. This is why people are fat because they take in too much glucose and it is not burned off through exercise so instead of the body wasting it, it stores it as fat
Yes, polysaccharides store energy in the form of glucose molecules. Examples of polysaccharides that serve as energy storage molecules include glycogen in animals and starch in plants.
Starch is a polysaccharide, thus it is made up of many molecules of monosaccharides (glucose). THis allows it to be consumed then reduced to glucose to provide energy for the organism. It is how plants store their energy.
glycogen
GLYCOGEN
GLYCOGEN
Animals store excess glucose in their liver as a large compound called glycogen. Plants store extra glucose in their starch.
Glycogen is the form in which glucose is stored in animals, specifically in the liver and muscle cells. It serves as a quick source of energy when needed by being broken down into glucose.
Animals store glucose-containing fragments in the form of glycogen, a complex carbohydrate. Glycogen is synthesized and stored mainly in the liver and muscles and serves as a readily available energy source that can be broken down to release glucose when needed for energy.
Animals primarily store glucose in the form of glycogen in their liver and muscles. Glycogen serves as a readily accessible energy reserve that can be broken down into glucose when needed. Excess glucose can also be converted into fat for long-term energy storage.
Animals store extra glucose in their cells. That way, it is available to be called upon quickly as needed for extra energy. If you go for an extraordinarily long time without eating, these stores are quickly depleted, resulting in a loss of energy and weakness.
Animals store excess energy in the form of glycogen in their muscles and liver. When they need energy, the glycogen can be broken down into glucose to provide a quick source of fuel for the body.
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Glycogen is the main form of carbohydrate storage in animals, primarily in the liver and muscles. It serves as a readily available source of energy for the body during times of need when blood glucose levels drop.
glucose