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How do you use cornstarch to thicken chili?
Add a tablespoon at a time and stir...it will thicken.
What is the use for a wooden spoon wasssup lol?
Well I have seen people stir chili or stews in crock pots and pots but that's it
What is ku po chicken?
Ku po chicken is Kung Pao chicken. This is a traditional Chinese dish that is a stir-fry dish made with a spicy chicken, peanuts, stir-fry vegetables, and chili peppers.
What utensil is used with branding iron chili?
I read the old chuckwagon cooks would get the branding irons hot & use them to stir the chili & cook it faster at the same time. I don't have any official source. This is just what I read.
What time is the bill o'reilly and obama interview?
It will be "time" to change the channel, go to the bathroom, stir the chili or give the dog another bowl o'beer.
What is kung pao triple delight?
It is a spicy stir-fry Chinese dish made with chicken, peanuts, vegetables, and chili peppers. A classic dish in Sichuan cuisine.
What reaction is paul reverve trying to stir up in the colonists through his engraving?
your mom and i dont know
New Mexican Chili?
Ingredients1 1/2 lb Round steak, cut in 1/4cubes 2 Cloves garlic, minced2 T Oil1 1/2 t Flour3 T Unspiced chili powder2 c Water1 t SaltHeat oil in saucepan of Dutch oven, add meat and cook and stir 10 min. add garlic when meat is partially browned. Sprinkle with flour and stir 1 min longer. Add chili powder, water and salt. Cover and simmer 45 min. Serves 4
In Hannibal what does Hannibal Lecter feed to Paul Krendler?
He feeds him his own brain. Hannibal removes the top of Paul's skull, slices off pieces of his brain, stir-fries them in a pan, and then feeds them to Paul.
How did Odysseus' men do to stir the boat off track?
They opened the bag of winds that some wind king gave them
What does the mysterious stranger at the Three Jolly Bargemen stir his drink with?
the file that pip gave the convict in the marshes in the beginning
How do you keep chili from sticking to pot while simmering?
Stir it occasionally or use a heavy (cast iron) pot. A heavy pot will heat more evenly so food will stick less.
