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A typical workday for a pastry chef is actually very simple. You go to work at time desired or the time you work and create pastrys.

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17y ago
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16y ago

It depends on what kind of resturaunt you work for. If its a 5 star then your looking at 60 to 70 hrs a week. If just a joe shmoe resturaunt then yes about 8 hrs.

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14y ago

A chefs typical day includes measuring the amount of ingredients they need, preparing meals for the restaurant, and managing the menu, staff, and kitchen of the restaurant.

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13y ago

Repares the kitchen and he tastes the dishes of the other chefs.

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11y ago

A pastry chef makes...well pastries. You can find one at a bakery, some restruants, and you can find alot at places like carnivals

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15y ago

very long hours

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Wiki User

16y ago

5-10 hours 5-10 hours

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Wiki User

15y ago

2 hours making dessert

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Anonymous

Lvl 1
4y ago

5-10 hours

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Q: What is a chef's typical work day like?
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