Slash and burn farming, also known as swidden agriculture, has been practiced by various cultures around the world for thousands of years. It is difficult to pinpoint the exact origin, as it was likely developed independently in multiple regions. However, evidence suggests that it was practiced by indigenous communities in places like the Amazon rainforest and Southeast Asia as early as 6,000-10,000 years ago.
The Mayas started farming to ensure a stable food supply to support their growing population. Farming also allowed them to settle in one place and develop complex societies and cultures.
Farming allowed people to transition from a nomadic, hunter-gatherer lifestyle to settled communities, leading to the start of the Neolithic Revolution. By domesticating plants and animals for food production, people could remain in one place to cultivate crops and raise livestock, which enabled population growth, social complexity, and the development of early civilizations.
Farming was important to Neolithic people because it allowed for a more stable and reliable food supply, which in turn led to the development of larger and more settled communities. This shift from hunting and gathering to agriculture also led to the development of more complex societies and the beginnings of civilization.
Sugarcane farming originated in Southeast Asia and was later introduced to other parts of the world through trade and exploration. The cultivation of sugarcane dates back thousands of years, with records of its cultivation found in ancient Indian and Chinese texts. The expansion of sugarcane farming was driven by the increasing global demand for sugar as a sweetener and preservative.
The transition from hunting and gathering to farming allowed for a more reliable food source, which led to settled communities, surplus production, and specialization of labor. Domestication of plants enabled the development of agriculture, which supported larger populations and the growth of complex societies, leading to the rise of civilizations.
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In the U S, a good place to start is with your state extension service. refer to links
it started in sydney
The Mayas started farming to ensure a stable food supply to support their growing population. Farming also allowed them to settle in one place and develop complex societies and cultures.
The first agricultural efforts in history were in Asia's The Fertile Crescent. So the place where farming began in Asia and in the world was the fertile crescent.
Farming started in the late1500's
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the answer is 1050
to grow food
In 1947
1800to1880.Farming is not so "cool"now days like back then.
The farming of corn in Peru started in 1200 B.C.