Meals weren't cooked on ships in this time. There was too great a chance of the ship catching fire. The crew ate dried meat, water, and hard tack.
Most meals weren't cooked, they were prepared, but when they were cooked, they were cooked in the "forecastle" of the ship. This is forwards the front and right off the deck on the same level.
the galley or kitchen
The kitchen on a ship is kmown as the Galley.
The kitchen on a ship is kmown as the Galley.
The crew aboard the ship in "The Rhyme of The Ancient Mariner" by Coleridge are Death and Life-In-Death. As the ship approaches, the shipwrecked crew can see that the ship's crew mates are playing a deadly game of dice that will determine their fates.
That depends on what crew they were part of and when you're talking about.
nowhere your crew is already on your ship
It's called the crew of the ship.
Aboard a wooden sailing ship, fire is a major concern. There was usually an area with bricks on which a fire could be built for cooking. There would not be a separate room for that.
A group of sailors is a ships crew.
The crew of the ship slept below decks on a different part of the ship. Sometimes in areas on the deck that were covered.