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Preheat your oven to 160°C (325°F) and use these cooking times to prepare roast turkey that's moist, tender and delicious:

10 to 12 lb Un-stuffed Turkey 3 - 3 ¼ hrs

10 to 12 lb Stuffed Turkey 3 ½ - 3 ¾ hrs

Turkey is fully cooked and safe to eat when the meat thermometer reads 77°C or 170°F for an un-stuffed turkey and 82°C or 180°F for a stuffed turkey.

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βˆ™ 12y ago
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βˆ™ 15y ago

Unstuffed -- 3.5-4hrs at an average temp of 325F
Stuffed -- add 30-45mins, depending on stuffing

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βˆ™ 15y ago

Cook a turkey uncovered at 325 degrees F. Meat should reach 175 on meat thermometer. Low cooking temp insures the meat stays moist and juicy.

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βˆ™ 10y ago

It will take approximately three to three and a half hours to cook a 6 lb. turkey. If it is a stuffed turkey, it will take about four to five hours.

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βˆ™ 10y ago

A 12 pound turkey crown should cook in the oven for at least 3 hours. The turkey should cook at a temperature of 325 degrees.

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