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Anonymous
Mold will grow on any type of bread as long as the conditions are right. Mold likes to grow when it is warm, moist and dark.
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Five types of mold that grow on bread are penicillium, rhizopus nigricans, aspergillus, mucon, and Rhizopis stolnifer.
No. There are thousands - perhaps over 100,000 - varieties of mold, and not all of them do, or even can, live on bread.
White bread is wheat bread, so yes, bread made from different types of wheat flour would grow similar or identical molds, depending on exposure to various types of mold spores.
Answer:Warmth and moisture encourages bread to grow mold.
Mold will grow faster on white bread.
This depends on the mold. eg: Bread molds grow on bread.
"The same species of mold will grow on any variety of bread." Although, I would suggest something that is more easily testable if this is for a lab. "The same species of mold will grow on white and whole wheat bread."
No, they do not. I tested the bread and the flat bread molded the fastest, then wheat bread then sourdough bread. White does not mold because of the preservatives in it.
yes. in fact, the only food mould doesn't grow on is honey!
bread grows mold because if it is dry and worn out it needs the mold
Mold can also grow on cheese.