Mustard is a plant. The seed of two species of mustard (white mustard [brassica alba, or sinapis alba] and brown mustard [brassica juncea]) is used to make mustard powder or a condiment called mustard. Mustard greens are the leaves of the plant. These mustard greens are edible and typically are harvested before the seeds begin to develop.
Mustard Seed (singular) - aavaginja ఆవగింజ
mutard seeds (plural)- aavaalu ఆవాలు, aavaginjalu అవగింజలు
Aavaalu = Mustard seeds
Sesame Seeds and Mustard Flour
mustard = Aavalu
The Telugu word for ani seeds is "regimam" or "nafsu" in Telugu.
Gasaalu గసాలు or gasagasaalu గసగసాలు is poppy seeds in Telugu.
rajashekar
Stinging nettle seeds in Telugu can be referred to as "నెర్రు వెయి" (neru veyi).
In Telugu, fenu greek seeds are called "Menthulu" or "Menthikaya" మెంతులు / మెంతికాయ.
The Telugu word for fenugreek seeds is Mentulu.
The Telugu translation for fennel seeds is "సొప్పు" (soppu).
psoralea seeds - Bhavanji, Kalanginja, Karubogi, Korjastham
Mustard oil is called "ఆవాల నూనె" (Aavala Nune) in Telugu.