Mustard
Spreadable edibles
No, it is not one of the ingredients- but they can be mixed together (when making potato salad)
No; mayonnaise is an emulsion of oil, eggs yolk, water, vinegar, mustard, salt, etc.
Not true mayonnaise. But check the ingredient statement.
Mayonnaise is a mixture that is made up of many compounds.
One can add herbs, garlic or extra mustard.
Real mayonnaise is made from vegetable oil, egg yolks (an emulsifier), mustard and lemon juice or vinegar.
maaa kundi....:P
It depends on what you are making. Brown mustard is often a coarser ground brown and white(yellow) mustard flour mixed with water and vinegar. Dijon mustard is a finely ground white mustard flour mixed with white wine. If using in a sauce the flavors might change slightly. If using as a condiment they definitely have different flavors. Brown mustard is actually milder than white mustard. English mustard is an extremely strong white mustard mixed with water. Chinese mustard is white mustard, and ginger mixed with water. Yellow mustard is white mustard and turmeric mixed with water or vinegar.
No, only if you consider eggs dairy. Mayonnaise is made from eggs, vinegar, oil, mustard, and salt.
Yes, mayonnaise is an emulsion. Egg yolk is a main ingredient of mayonnaise. It is normally made with egg yolk, vinegar, and mustard, well mixed into an emulsion. Read the label on your jar, there could be other ingredients as well.