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Pastizzi (puff pastry filled with ricotta or peas), ftira, mqaret, brodu, braġjoli, etc. There are many but I would say pastizzi are the most famous. they also eat rabit stew! blehhhhhhh its not bleh.

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15y ago
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13y ago

It depends... usually we have things like toast, cereal or fruit during the week. At the weekend, if we have time, some of us prepare a great big English breakfast. Sometimes, on Sunday mornings, after a night of drinking, we like to go out for some pastizzi - the ultimate hangover food :)

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16y ago

whatever we feel like :D hobz mixwi te kafe laring masur frisk qaghaq tal-hmira biskutelli krustini qaghaq tal-gunglien kafe b l'anizetta

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Q: Foods you eat in Malta
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